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FRIENDS OF TOMS
Two courses for £11.99
Add a dessert from our a la carte menu for just £4
~ STARTERS ~
Warmed Lancashire Curd Crumpet (√)(GF)
Organic Lancashire cow’s milk curd (a semi soft, young cheese from Leagram Farm, Chipping, near Preston) served with a home-made cranberry chutney on a home-made crumpet
Ham Hock & Potato Terrine
A set terrine of ham hock, diced potato, wholegrain mustard & parsley jelly served with toasted crusty wholemeal bread, a gherkin & shallot dressing
Winter Vegetable Soup (√)
Home-made daily with local seasonal vegetables
~ MAIN COURSES ~
Smoked Cheese Sausages (√)
A vegetarian sausage of smoked British Cheddar cheese & leeks served with carrot & swede mash, grilled mushroom, tomato & a course grain mustard potato cream sauce
Open Shepherd’s Pie
A modern update on a British classic. Pennine Hills lamb mince, carrot, celery & peas served with a side of creamy piped mashed potatoes
The Chop House Corned Beef Hash Salad
Tom’s famous home-made corned beef - 10 days in the making to our own secret recipe - served shredded through a crunchy baby leaf & finely sliced red onion salad, with the addition of diced new potatoes,
& soft boiled egg
Probably like no salad you’ve ever tasted before – very chop house AND very light
All dishes are subject to availability & change of specification. We cannot guarantee that nuts or nut traces will not be found in our food.. Please note all food is
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