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~ SEASONAL STARTERS ~
Smoked Salmon Waldorf
A festive remake of Oscar Tschirky’s original Waldorf salad. Scottish smoked salmon served with a celery & walnut salad with a pickled apple purée
£6.49
Mr Thomas’s Famous Brown Onion Soup (√)
Made properly, with love, over 36 hours & topped with a large mature Cheddar crouton
£5.99
Tom’s Crispy Corned Beef Hash Cake
A blend of our home-made corned beef (10 days in the making) & potato, served with a poached egg & the legendary HP sauce
£6.99
Ham Hock & Potato Terrine
A set terrine of ham hock, diced potato, wholegrain mustard & parsley jelly served with toasted crusty wholemeal bread, a gherkin & shallot dressing
£5.99
Warmed Lancashire Curd Crumpet (√)(GF)
Organic Lancashire cow’s milk curd (a semi soft, young cheese from Leagram Farm, Chipping, near Preston) served with a home-made cranberry chutney on a home-made Crumpet
£5.89
Grilled Mackerel
A fillet of Scottish mackerel on a bed of celeriac remoulade (the classic winter salad) dressed with rocket
£5.99
Potted Duck Leg & Smoked Duck Breast
Slices of home-smoked Gressingham duck breast & slow-cooked potted Gressingham duck leg served with a pickled red cabbage & a Cumberland sauce
£8.99
~ MAIN COURSES ~
~ Roasts ~
The Roast Beef Dinner
Roast sirloin of British beef served pink with Yorkshire pudding, goose fat roast potatoes, seasonal vegetables & a jug of gravy
£13.99
The Roast Belly Pork Dinner
Roast belly pork, with crackling, apple chutney, goose fat roast potatoes & seasonal vegetables with a jug of gravy
£12.99
The Roast Leg of Lamb Dinner
Roast leg of lamb served with Yorkshire pudding & mint sauce, goose fat roast potatoes, seasonal vegetables & a jug of gravy
£13.99
The Chophouse Roasts
Roast sirloin of British beef, roast pork & roast lamb.Served with Yorkshire pudding, goose fat roast potatoes, seasonal vegetables & a jug of gravy
£15.29
~ Vegetarian ~
Wild Mushroom Wellington (√)
Surely enough to convert the carnivores? This dish combines field mushrooms with herbs, seasoning & a classic puff pastry case. Served on a bed of bubble & squeak with a mushroom & peppercorn sauce
£10.99
Smoked Cheese Sausages (√)
A vegetarian sausage of smoked British Cheddar cheese & leeks served with carrot & swede mash, grilled mushroom, tomato & a course grain mustard potato cream sauce
£9.99
~ Fish ~
Mr Thomas’s Traditional Fish, Chips & Mushy Peas
Served with fresh-cut lemon, chop house chips & home-made tartar sauce
£12.99
~ Meats ~
Mr Thomas’s Home-made Steak & Kidney Pudding
Real steak & fresh lamb’s kidneys - served with chop house chips, mushy peas & a jug of gravy. This is comfort food just like your mum makes it. Perfect for rainy days
£12.99
Mr Thomas’s Famous Home-made Corned Beef Hash
10 days in the making - to our own secret recipe – served with sautéed potatoes & creamed onions. Finished with a soft-poached egg & Cheshire-smoked dry cure bacon
£12.99
Local Sausages & Mash
Seasonal sausages from award-winning local food-hero Frank Murphy of Axons in Didsbury. Served with mash & red wine gravy
£12.99
The Sirloin Steak
A 28-day aged Pennine Hills prime sirloin steak cooked to your liking with a slow-roasted seasoned plum tomato, a garlic & thyme-roasted flat mushroom, Chop House chips & a jug of pepper sauce
£18.99
~ SIDE ORDERS ~
Chop House chunky chips, onion rings, mixed vegetables, garden peas
mushy peas, mashed potatoes, roast potatoes, mixed salad
£2.99 each
~ VERY SEASONAL SWEETS ~
White Chocolate & Baileys Cheesecake
White chocolate & Baileys filling on a McVitie’s Digestive Biscuit base, served with a dark chocolate sauce
£5.99
Manchester Tart
A traditional English baked tart & an update on Mrs Beeton’s Manchester Pudding.
A short crust pastry case filled with raspberry purée, banana & egg custard topped with grated coconut. Served with fresh raspberries & coconut ice-cream
£6.49
Lemon Rice Pudding
Warm rice pudding with lemon zest, covered in vanilla stewed apricots
£5.99
Home-made Ice-Cream
A choice of three scoops of home-made ice-cream with home-made shortbread biscuits
£5.49
Bitter Chocolate Tart
With salted caramel ice-cream & a sweet blackberry sauce
£5.99
Spotted Dick
With home-made vanilla custard
£5.99
A Selection of the Finest British Cheeses
Served with home-made chutney, grapes, celery & biscuits
£8.99
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